Her Father's Daughter
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第71章 The Official Bug-Catcher(2)

"You haven't mentioned before," said Linda, "that you had submitted plans in that San Francisco contest.""All done and gone," said Henry Anderson lightly. "I had an inspiration one day and I saw a way to improve a house with comforts and conveniences I never had thought of before. I was enthusiastic over the production when I got it on paper and figured it. It's exactly the house that I am going to build for Peter, and when I've cut my eye teeth on it I am going to correct everything possible and build it in perfection for you.""Look here," said Linda soberly, "I'm not accustomed to this sort of talk. I don't care for it. If you want to preserve even the semblance of friendship with me you must stop it, and get to impersonal matters and stay there.""All right," he agreed instantly, "but if you don't like my line of talk, you're the first girl I ever met that didn't.""You have my sympathy," said Linda gravely. "You have been extremely unfortunate."Then she started the Bear Cat, and again running at undue speed she reached her wild-flower garden. Henry Anderson placed the stones as she directed and waited for an invitation to come in, but the invitation was not given. Linda thanked him for the stones. She told him that in combination with a few remaining from the mantel they would make all she would require, and excusing herself she drove to the garage. When she came in she found the irrepressible Henry sitting on the back steps explaining to Katy the strenuous time he had had finding and carrying down the stones they had brought. Katy had a plate of refreshments ready to hand him when Linda laughingly passed them and went to her room.

When she had finished her letter to Marian she took a sheet of drawing paper, and in her most attractive lettering sketched in the heading, "A Palate Teaser," which was a direct quotation from Katy. Below she wrote:

You will find Tunas in the cacti thickets of any desert, but if you are so fortunate as to be able to reach specimens which were brought from Mexico and set as hedges around the gardens of the old missions, you will find there the material for this salad in its most luscious form. Naturally it can be made from either Opuntia Fiscus-Indica or Opuntia Tuna, but a combination of these two gives the salad an exquisite appearance and a tiny touch more delicious flavor, because Tuna, which is red, has to my taste a trifle richer and fuller flavor than Indica, which is yellow.

Both fruits taste more like the best well-ripened watermelon than any other I recall.

Bring down the Tunas with a fishing rod or a long pole with a nail in the end. With anything save your fingers roll them in the sand or in tufts of grass to remove the spines. Slice off either end, score the skin down one side, press lightly, and a lush globule of pale gold or rosy red fruit larger than a hen's egg lies before you. With a sharp knife, beginning with a layer of red and ending with one of yellow, slice the fruits thinly, stopping to shake out the seeds as you work. In case you live in San Diego County or farther south, where it is possible to secure the scarlet berries of the Strawberry Cactus-- it is the Mammillaria Goodridgei species that you should use--a beautiful decoration for finishing your salad can be made from the red strawberries of these. If you live too far north to find these, you may send your salad to the table beautifully decorated by cutting fancy figures from the red Tuna, or by slicing it lengthwise into oblong pieces and weaving them into a decoration over the yellow background.

For your dressing use the juice of a lemon mixed with that of an orange, sweetened to taste, into which you work, a drop at a time, four tablespoons of the best Palermo olive oil. If the salad is large more oil and more juice should be used.

To get the full deliciousness of this salad, the fruit must have been on ice, and the dressing made in a bowl imbedded in cracked ice, so that when ready to blend both are ice-cold, and must be served immediately.

Gigantic specimens of fruit-bearing Cacti can be found all over the Sunland Desert near to the city, but they are not possessed of the full flavor of the cultivated old mission growths, so that it is well worth your while to make a trip to the nearest of these for the fruit with which to prepare this salad. And if, as you gather it, you should see a vision of a white head, a thin, ascetic, old face, a lean figure trailing a brown robe, slender white hands clasping a heavy cross; if you should hear the music of worship ascending from the throats of Benedictine fathers leading a clamoring choir of the blended voices of Spaniard, Mexican, and Indian, combining with the music of the bells and the songs of the mocking birds, nest making among the Tunas, it will be good for your soul in the line of purging it from selfishness, since in this day we are not asked to give all of life to the service of others, only a reasonable part of it.

Linda read this over, working in changes here and there, then she picked up her pencil and across the top of her sheet indicated an open sky with scarcely a hint of cloud. Across the bottom she outlined a bit of Sunland Desert she well remembered, in the foreground a bed of flat-leaved nopal, flowering red and yellow, the dark red prickly pears, edible, being a near relative of the fruits she had used in her salad. After giving the prickly pear the place of honor to the left, in higher growth she worked in the slender, cylindrical, jointed stems of the Cholla, shading the flowers a paler, greenish yellow. On the right, balancing the Cholla, she drew the oval, cylindrical columns of the hedgehog cactus, and the color touch of the big magenta flowers blended exquisitely with the color she already had used. At the left, the length of her page, she drew a gigantic specimen of Opuntia Tuna, covered with flowers, and well-developed specimens of the pears whose coloring ran into the shades of the hedgehog cactus.